Warm GulasĀ® and Shrimp Salad
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If you want to try a different salad now that the warm weather is starting, don't hesitate to make this warm GulasĀ® and shrimp salad. It's very easy; all you need to do is buy a bag of mixed lettuce, some peeled shrimp, and a package of GulasĀ®. The preparation won't take you more than ten minutes, and we assure you the result is worth it. Another salad that almost everyone loves is the Caesar salad. If instead of seafood you fancy chicken, take a look at our recipe and enjoy a fresh dish on hot days... Are you in?
Ingredients for Warm GulasĀ® and Shrimp Salad for 2 people
- Mixed salad greens
- Peeled shrimp - 50 grams
- GulasĀ® - 50 grams
- Cherry tomatoes - 10 units
- Sliced garlic
- Salt - to taste
- White wine vinegar - a splash
- Olive oil
How to make the recipe Warm GulasĀ® and Shrimp Salad
- Start by peeling and slicing the garlic.
- In a pan over medium-high heat, add the garlic, let it brown well, and then add the shrimp.
- SautĆ© everything together and add the GulasĀ®. SautĆ© again, let it cook down for about two minutes, and remove from the heat.
- In a bowl, add the mixed salad greens and cherry tomatoes. Dress the salad with olive oil and salt and mix well.
- Finally, top with the GulasĀ® and shrimp and our warm GulasĀ® and shrimp salad is ready to serve!
Notes and Tips
Although this salad is delicious as prepared, you can add other ingredients such as fruits and vegetables. Some people choose pomegranate or peach. Also, for the dressing, you can get other flavors using some balsamic vinegar ā variety is the spice of life...
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